puer chagao puer tea including a small and beautiful puer tea cream 50 g per deal
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puer chagao puer tea including a small and beautiful puer tea cream 50 g per deal
puer chagao puer tea including a small and beautiful puer tea cream 50 g per deal

Tea cream puer cooked tea cream tea cream tea cream gift box

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Price:  US $8.44 / piece
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name of the goods 05 years brown tree material surpassingness PU ‘ er tea cream crystal ( tea, cooked )
copy years 2007 years ( referring to production date )
mouth sense taste cotton slip , mellowness ( book product from yunnan number provide )
color soup insightful bright gem red ( book product from yunnan number provide )
grade etc tertullian grade
syndiospecific lattice 1 krishnamurti ( krishnamurti 15 full a jar , jar delivery random ) book product packaging by dingyi patronage of
choose material arbitraging dial the tea menghai high high quality area brown tree material spring raw material
point arbitraging high quality PU ‘ er tea , brown 05 years old tree tea cream as material raw materials . tea cream protesting , pure taste , wet moderate , slightly sweet .
save put cool and place , direct sunlight
unhistorical period qualitative

climate suitable for under long

price of city field 2500 / kg ( wholesale 1 press 8 yuan kg calculation , 10 kg )

PU ‘ er tea cream arbitraging dial the tea menghai high high quality brown zone spring raw material , reference qing PU ‘ er tea cream production method , combination of modern technology and refined from .

light steamed , deblock , . ressive material wet steaming , then deblock , ressive again undertaken , remove tea surface dust and sundries .

adopt traditional wine making technology in ananaerobic oxygen fermented , for tea fermentation , prompt tea internal substances and . conversion

small , greenstuffs big squeeze out cream . here making method of somewhat different , traditional qing squeeze technology , first water will extrusion needless , and then will tea the all-out ram the tea outsqueezing , time reiterating press , juice , preciseness technology this harsh , complex , time-consuning strenuosity , general affords for workshop . lunkhead PU ‘ er tea pressure is with the modern advanced technology , using modern advanced equipment at low temperature ‘s extract modern tea cream . with ancient making method compared the first is more scientific , making handier , more health . second is the is low temperature extraction , larger scale to maintain the PU ‘ er tea ‘s feature and endoplasm destroyed , PU ‘ more er tea natural the anaphase , transmute .

vpress will out of tea on the open container internal , make its natural , extractables and layered , after nature dried postproduction into tea powder .

die-press . tea powder pressed into the thicken high density , specs modern uniform tea cream , and put into a quality knobbing .

this technology benefits of ‘s hand best possible tea retain original effective ingredient , 5-fluorouridine obtained tea cream retention tea essence . other , italso for tea cream staleness provide follow-up has & ldquo . kineticenergy & rdquo . , make tea cream quality can to transmute .

below is product photo , nene of mobile phone filming , buryed a 0.03 grams is presumably the suitable to 500ml plus 300ml water , according to individual taste can add other products own exclusive modulation smelled .

this section tea cream line wholesale under the most fire paragraph , 1000 yuan 1 kg , a small amount of not make money , is mainly away quantities . basic is 5 , 10 kg kilograms wholesale go out , take it to the can walk cafe 2500 yuan . to wholesale friend can directly contact i . aliwangwang in can not sometimes a phone call sms or 13322612323 ( ninghang ) . book shop in fangcun tea market have near the want friend can directly to the shop rainchecks . guangzhou produce yunnan production ! scrap also is the old tree expetced . cheap cargo , taste and then to buy ! don’t light give others bad rating parataxis ! housers can be refunded to think you want you is the return ! now network hard to do business , book shop manufacturers are the agent profit please don’t weak bad rating ! if you jealous good business , lessonto which you please the price to suitable the typomorphic price , the consciences personhood , the trustworthiness do things !

nene wholesale department oh also has , in guangzhou friend can directly to store through this procurement oh shop to buy tea wholesale department enjoy market price oh

nene of tea , do is credit , lose money business nene of course also

buy 15 books full jar , random delivery .

gift packaging can custom . gift-giving !

buy 15 books full jar , random delivery .

buy 15 books full jar , random delivery .

buy 15 books full jar , random delivery .

buy 15 books full jar , random delivery .

buy 15 books full jar , random delivery .

1 , liquor color .

qing dynasty PU ‘ er the royal tea cream , first should qingliang , insightful , color repleteness , none turbidness , none precipitation , color to outperformed year PU ‘ er tea leaf . to know tea cream is for tea ingredient refining and concentrated , leached a great number of impurities , therefore don’t by liquor color tea impurity interference , the embodiment of liquor tea tripterine , theoflavin etc materials with water combination of more closely , color only better direct PU ‘ er tea . milkiest if hoarseness , its imperfect technology vpress , out soup impurity filtration have residual or is added the other anthropogenic ingredient .

2 aroma , .

qing dynasty PU ‘ er the royal tea cream brewing whether , should have scent , aroma and must natural , elegantlife , and add essence spiritualise , thick because of the in different temperature PU ‘ er tea precipitated aromatic substances different , plus the PU ‘ er tea itself to have & ldquo . nowwhere mountain , thousand & rdquo . flavor the argument , every kind of PU ‘ er tea cream aroma somewhat different from the beethovenfest , raw material of different technology blending , PU ‘ er tea cream scent of duggan arrangementin , but just ‘ll high temperature and low temperature aozhi extraction isconcerned , PU ‘ er tea leaf in the process of making get precipitated reserve or aromatic materials are , even lack aroma , such a tea cream apparently hard to get royal favor . but apparently whichever technology , aroma all the existence and devolatilization transition volatilization of the problem of insufficient , therefore PU ‘ er royal tea cream aroma than by PU ‘ er tea leaf tea soak piddling . soup appear

3 , texture .

qing dynasty PU ‘ er the royal tea cream the taste of evaluation standard modern shall be close PU ‘ er tea drinking standard , thick slippery , taste fenchols , taste outperformed year PU ‘ er tea leaf . This is also because PU ‘ er tea cream belong to of inspissated tea essence , salutary material and ingredient better high , tea the combines with water , tea soup between the molecules space small , combination of more closely , therefore taste tea can recepted soup polymerized degree higher , natural thick slippery . fenchols we are hard to imagine flavored tea cream can be ‘s asuspect a , undermine the tea cream active substance and saccharomycete aozhi , and the salutary dissolved deficiency of low temperature extraction , to .

7 tea cream tune drink

1 , name : windfall rose tea . tea cream liquor

efficacies : greasiness solution , beauty beauty , weight control , reconcile hepatosplenography , the justifications for gas and stomach .

taste : faintly of rose fragrant , adjoint years aged , fresh entrance it indefinable mellowness formula : tea cream , rose , spring water

2 , name : pu’er health tea .

efficacies : stomach , of yiqi fill in , relieve pain detoxification , blood sedative .

taste : delicious , accompanies tea ‘s , taste the ancients wisdom . health

formula : puer black gold tea cream , honey dazao , , spring water .

3 , name : wu yi jasmine tea .

efficacies : greasiness solution , qingrejiedu qi and and antibiotic inflammation .

taste : faintly of jasmine floweryness , accompanies wu yi mountain savager , fresh entrance contains the indefinable doughboys .

formula : wu yi spring tea cream , jasmine , spring water .

8 tea cream store

store :

1 , please keep cool place to store , direct sunlight .

2 , storage tea cream place should be humidity , to 55 humidity – – 65 degrees of for the best

3 , whole piece of tea cream best take flat , long-term erect easy to make tea cream deforms .

9 drinking requirements

1 , a PU ‘ grams er tea cream water soluble 500 – – 800 millilitre , according to the goods drinker drinking tea and into the habit shading the specific amount

2 , please use spring water or alkalescent water brewing , otherwise will because the water quality ph value led to brewing superscale in the process of dregginess . and nubbly

3 , please use 95 degrees to azeotropic boiling water , keine & ldquo . wash tea & rdquo . .

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DHL 3 - 7 days
UPS Expedited 3 - 7 days
EMS 5 - 14 days
Post Air Mail Free Shipping 15 - 45 days
Return Policy If the product you receive is not as described or low quality, the seller promises that you may return it before order completion (when you click "Confirm Order Received" or exceed confirmation timeframe) and receive a full refund. The return shipping fee will be paid by you. Or, you can choose to keep the product and agree the refund amount directly with the seller.

N.B.: If the seller provides the "Longer Protection" service on this product, you may ask for refund up to 15 days after order completion.
Seller Service On-time DeliveryIf you do not receive your purchase within 60 days, you can ask for a full refund before order completion (when you click "Confirm Order Received" or exceed confirmation timeframe).

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Price:  US $8.44 / piece
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