Freeshipping Special wholesale 2005yr bud head natural loose tea old tea ripe tea 200g Menghai laochatou
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Freeshipping Special wholesale 2005yr bud head natural loose tea old tea ripe tea 200g Menghai laochatou
Freeshipping Special wholesale 2005yr bud head natural loose tea old tea ripe tea 200g Menghai laochatou
Freeshipping Special wholesale 2005yr bud head natural loose tea old tea ripe tea 200g Menghai laochatou

Freeshipping Special wholesale 2005yr bud head natural loose tea old tea ripe tea Menghai laochatou

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[Product Name]: 2005 Acura old tea head

Product Material: Yunnan Menghai Need for old tea head

[Product Specification]: 200 g

[Production date: 2005

QS: 533514011084

[Hygiene License]: Cloud health food card characters [2007] No. No. 530100-002348

Storage: clean, ventilated, dry, dark, no smell, no pollution

[Shelf Life]: In compliance storage conditions, the better it tastes

Tight end is the source of flavor, Pu’er tea is a rare header tea. A ton of cooked tea heap in order to produce tens of kilograms child tea head!

Old tea head, also called natural Da, is drying green shoots Maocha the more juicy, tender as high pectin content, cooked tea in the pile-fermentation process, naturally curly or tangled into blocks, forming a Tea head.Vintage tea head tight knot, fully fermented, very resistant foam for cooked cream tea, soup taste good! “Tight knot” is the source of flavor! Nguyen Phuc in the Qing Dynasty “tea mind,” they talked about: “pimple tea, taste the most strong that” pimple tea here, that is the tea head it!

Old tea head is puer tea heap fermentation process, fermentation fully, leaving the tea gum crystallized into a block, you can not dissolve and the formation of “tea knots”, shapes, sizes.If the high level of tea, then head of the expensive tea, tea is characterized by head soup such as red wine, translucent, taste Chunhou with aged flavor, taste particularly sweet lubrication, fairly resistant foam.

Tea brewing head with the other tea is somewhat different: Tea head endoplasmic rich, condensation tight, wake up tea, the soup of the time to be slightly longer.
First wash the tea:Dosage according to the standard cast about 5g, The first tea discarded (soak 1 minute seconds),Called wash the tea, the purpose is to wash away some of the dust and impurities;
Second wake up tea, wake up the tea, deep boring (30-40 seconds), tea discarded;
The third bubble began to drink, soak time in about 5 seconds, then vice versa. After the tasteless (20 bulbs later) may be extended out of soup time, according to the taste may be.
If you do not have fun, you can also cook the tea drink head, Head of the quality of this tea is definitely can cook!

Tea bottom really making plans: Over the past 10 years, dry warehouse storage, is already a very good taste,Entrance lubrication, mellow, sweet slippery sweet.

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N.B.: If the seller provides the "Longer Protection" service on this product, you may ask for refund up to 15 days after order completion.
Seller Service On-time DeliveryIf you do not receive your purchase within 60 days, you can ask for a full refund before order completion (when you click "Confirm Order Received" or exceed confirmation timeframe).

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Price:  US $10.50 / piece
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