357g 2009 Golden Needle Snow Lotus Old Tree Large Bud Bulang Mountain Puerh Tea

357g 2009 Golden Needle Snow Lotus Old Tree Large Bud Bulang Mountain Puerh Tea

Name: Tiandiren golden needle snow lotus puerh

Weight: 357 grams

Process: cooked/ripe tea

Grade: AAAAA +

Features: old tree aged tea, pretty appearance ( ming qian tea / tea before Pure Brightness)

Taste: rich aroma, mellow taste, supreme in tea

Production date: 2009

Shelf life: long-term, the longer, the better

Description:

This product chooses 2009 Brown mountain Mingqian big leaves shaiqingmao tea as the raw material, careful formulation, and after high-temperature autoclave, refined. With bright red soup, the aroma of pure high, mellow taste, with the characteristic sweet, refreshing drink, lipid-lowering diet, get rid of fatigue, help digestion, sweet fluid!

About the tea:

Pu’er tea can regulate the metabolism, promote blood circulation, regulate body, naturally balance the body function, hence has the effect of beauty. In overseas, it is called “beauty tea.” Pu’er tea contains vitamin C, vitamin E, polyphenols, amino acids and trace elements which have antioxidant effect, anti-aging process, so the tea is called “longevity tea.” Pu’er tea contains many physiologically active ingredients, with the role of sterilization, so they can remove bad breath and protect teeth.

Methods of brewing Puer tea:
The most essential factors are temperature of water and time of soaking tea leaves.
First, it just needs boiled water.
Then, time of soaking tea leaves:
The first time to infuse water, it only needs 5-10 seconds, then pour away the water. The first time is called washing the tea leaves.
The second infusion is for drink, it needs 10-20 seconds.
The third infusion needs 30-40 seconds, and so on.
Steps:
1. Put about 5g (covering the bottom of cup, slightly high) Pu’er tea into the filter cup.
2. Add the boiled water into the filter cup, and cover it.
3. A moment later, take out the filter cup, and pour out the first time water.
4. Add the boiled water again, cover the tea, and cover the cup lid, waiting for about 20 seconds.
5. Open the lid upside down, take out the filter cup, drop a little tea, and then put in cup lid.
6. Then a cup of delicious tea is OK now.
7. Please don’t throw away the tea in the cup, Pu’er tea could be poured for many times. After drinking the first tea, you can put back the filter cup into tea cup, and do the same steps with the first tea, then the second Pu?Äôer tea is ok.

The tea lovers can have a try to boil the huang pian to drink. 10 minutes is ok. After boiling, the character of sweetness is more obvious.

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Customers may be subject to import duties and taxes. We will, however, only charge you for the purchase price.

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Shipping Details

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