2012 Spring Imperial Huo Shan Huang Ya Yellow Tea, 100g(EU standard)

Description

Our Huo Shan Huang Ya is from the Bai Ma Jiang peak in Da Bie Shan mountain in Huoshan county, Anhui province, which its peak elevation is 1774 meters high. Well-selectly one bud with one leaf/two leaves picking standard, our traditional Huo Shan Huang Ya enjoys very sweet and thick taste with good floral aroma. Unlike green tea, yellow tea focuses more on the tea taste; that is why yellow tea has sweeter & thicker taste than green tea, but not its aroma.

Huo Shan Huang Ya green tea is one of the famous yellow tea from Anhui province, China. Thought its traditional making process in ancient time is lost, it is re-discovered by the Chinese tea experts based on the records in tea books & history books in 1970s.

Also unlike the other several types of yellow tea, such as Jun Shan Yin Zhen & Meng Ding Hua Ya, Huo Shan Huang Ya has its own unique & special oxidated(yellowed process), whose yellowed process must be conducted three times during the whole making process. So that is why Huo Shan Huang Ya’s taste & apperance also different from Jun Shan Yin Zhen & Meng Ding Hua Ya.

Our Huo Shan Huang Ya is made according to the traditional yellowed process, not the Huo Shan green bud green tea.

Name: Huo Shan Huang Ya

Origin: Bai Ma Jiang peak of Da Bie Shan mountain area, Huoshang county, Anhui province

Tea tree: Local old bush in Bai Ma Jiang peak

Harvest time: 2014 spring

Picking standard: One bud with one or two leaves

Shape: Tight and straight

Dried tea color: yellowish green color

Dry tea aroma: fresh, floral & sweet aroma

Taste: pleasing sweet, thick & delicate taste, long-lasting sweetness

Brewing vessel: Recommended glass cup to view tea buds displaying in the cup.

Brewing guidelines: glass cup; 2-3 grams per time (based on personal taste); the first infusion is 85-90°C degree or 185-194°F for about 3 minutes; then the second is about 3-4 minutes.

Brewing steps:

First warm up the glass cup and pour out the hot water; second put the teas in the warm cup and rotate it gently and smell the aroma first; after that, pour 1/3 of 85 degree water into the cup, rotate the teas in the water gently for 10 seconds and smell the aroma; Finally pour the needed water to the cup again for the first infusion.

Infusion time: i)at least 3 times

Shipping Terms and Conditions

Our regular and default service is China Post AIRMAIL with tracking number. Air normally takes 7 to 17 business days to arrive.

Or if you would like to have a faster delivery option, we also offer EMS, UPS and other’s door to door delivery, which takes around 5-7 business days of arrival.

Tracking Number

Tracking Number is available for China Post AIR. Once your goods have been shipped, we will notify you via Email.

Shipping Damage / Shipping Loss

Please inspect the items immediately upon arrival. Within 72 hours of receipt, report the damage to us if there is any. Buyers will be given the options to receive a replacement or refund.

If it has been over 35 days since your order date and it has not been received, contact us immediately, we will work quickly to locate the item and help solve it. If the item was sent lost on delivery, a replacement or retund will be offered, but please allow up to 5 business days for the resolution.

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